Chef's Specialties

Jumbo shrimp, fresh scallop, crabmeat deliciously sautéed with assorted Chinese vegetables in special white wine sauce

Sautéed with pork, chicken, beef, shrimp & crabmeat with seasoning mixed vegetables

A savory blend of shrimp, chicken, beef & crabmeat w. variety of Chinese vegetables in season

Chunks of boneless chicken meat lightly coated with special flour, deep fried until crispy than stir-fried in a hot spicy sauce

Tender fillets of marinated chicken, delicately sautéed & seasoned with imported orange peels

Crispy lightly breaded chicken w. broccoli in tangy sauce

Tender fillets of marinated beef, delicately sautéed & seasoned with imported orange peels

General Tso's chicken and hot & spicy shrimp